Thanksgiving Dinner – Nov. 28th – noon – 5 pm.

Thanksgiving Dinner – Nov. 28th – noon – 5 pm.

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We're Giving Thanks and serving up a hearty mountainside dinner! Gather family and friends for a delicious buffet dinner with all your favorites.

Starters

  • Roasted apple butternut bisque, clam chowder, mixed greens salad, classic Caesar salad,
  • International and domestic cheese and meat display, Peel & Eat Shrimp

Carving Stations

  • Carved Slow-roasted Turkey, cranberry sauce & giblet gravy
  • Carved Rosemary-garlic Prime Rib of Beef, horseradish cream

Entrees:

  • Lobster ravioli with sherry cream sauce
  • Eggplant lasagna with marinara sauce
  • Seared Salmon over rice pilaf, carrots, onion , celery, beurre blanc sauce

Children's Buffet

  • Penne with butter sauce
  • Meatballs with marinara
  • Chicken tenders & fries

Sides

  • Sausage & wild mushroom stuffing
  • Cornbread & cranberry stuffing
  • Green bean casserole
  • Whipped Yukon gold potatoes
  • Candied Sweet Potatoes
  • Roasted carrots

Desserts

  • Pumpkin & Apple pies
  • Assorted mini cheesecakes

$45. Adult
$20. 6 -12 yrs
Free 5 & under

Seating's from noon - 5 p.m.

To reserve today - www.fireattheridge.com/reservations/