Hartford Courant – Fire at the Ridge

Some restaurant openings sneak up on food writers without warning. The arrival of some others are so highly anticipated that time seems to slow to a standstill. Years ago, the wait for Bespoke to open in New Haven seemed endless; lately, it has been Fire at the Ridge.

Hartford Courant – Fire at the Ridge

Hartford Courant – Fire at the Ridge

Some restaurant openings sneak up on food writers without warning. The arrival of some others are so highly anticipated that time seems to slow to a standstill. Years ago, the wait for Bespoke to open in New Haven seemed endless; lately, it has been Fire at the Ridge.

Mountain-side fare heating up the Connecticut food scene

FIRE AT THE RIDGE Mountain-side fare heating up the Connecticut food scene

The centerpiece of the dining experience at Powder Ridge Mountain Park & Resort in Middlefield, CT will be the upscale-casual dining restaurant “Fire at The Ridge”. Named for the passion that Powder Ridge inspires in all of us for our love of sports, food, and fun.

Mountain-side fare heating up the Connecticut food scene

Mountain-side fare heating up the Connecticut food scene

FIRE AT THE RIDGE Mountain-side fare heating up the Connecticut food scene

The centerpiece of the dining experience at Powder Ridge Mountain Park & Resort in Middlefield, CT will be the upscale-casual dining restaurant “Fire at The Ridge”. Named for the passion that Powder Ridge inspires in all of us for our love of sports, food, and fun. Fire at the Ridge aims to be an escape for diners, offering private dining rooms and breathtaking views of the mountain from the upper-levels of the newly renovated 20,000 square foot base lodge. Rustic booths, crackling bon fires and the aroma of fine fare will set the mood for locals and travelers alike to enjoy the handcrafted dishes by Executive Chef Kevin Cottle.