Fire at The Ridge is serving up Thanksgiving with all the trimmings! Gather family and friends mountainside for a delicious buffet with all your favorites. Starters Roasted butternut bisque, Clam chowder, mixed greens salad, classic Caesar salad, International and domestic cheese and meat display, Peel & Eat Shrimp Carving Stations Carved Slow-roasted Turkey, cranberry sauce & giblet gravy Carved Rosemary-garlic Prime Rib of Beef, horseradish cream Entrees: Lobster ravioli with cream sauce Cous Cous with roasted tomato, basil beurre blanc, pistachios, zucchini and squash, Seared Salmon over rice pilaf, carrots, onion & celery Children's Buffet Penne with butter sauce, meatballs with marinara, Chicken tenders & fries Sides Sausage & Wild Mushroom Stuffing, Cornbread & Cranberry Stuffing, Green Bean Casserole, Whipped Yukon Gold Potatoes, Candied Sweet Potatoes, Carrots Desserts Pumpkin & Apple pies, Assorted mini cheesecakes, & Petit Fours, Smores Station $45. Adult, $20. 6 -12 yrs.