Some people use ST. Patty's day as an excuse to break out that hideous green sweater vest and others use it as a perfectly valid reason to drink green beer! At Fire at The Ridge we're cook'in up corn beef & cabbage and breaking out the Jameson Irish whiskey.
Gather your family and friends to enjoy our delicious Easter buffet!
Soups – Spring Pea Bisque & Lobster Bisque
Salads – Caesar & Mesclun Greens with grape tomatoes, radish, cucumber & pickled red onion
Assorted Meat & Cheese Platter- Local cheeses, crackers, crostini
Pasta Salad- Four cheese pasta purse, sun dried tomato, asparagus, feta, balsamic vinaigrette
Black Forest Ham – Honey pepper glaze
Prime Rib – Fresh rosemary, thyme and sea salt rub, au jus, horseradish sauce
Grilled asparagus with roasted tomatoes, cheddar whipped potatoes, candied carrots
Lobster Ravioli – Sherry cream sauce
Honey-Lemon Glazed Salmon – Spring pea risotto
Oven Roasted Chicken – Picatta sauce, mushroom orzo
Assorted Dessert Display
Adults – $39.95, 12 yrs.